This entry was posted on Monday, February 9th, 2009 at 3:15 pm and is filed under Healthy Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
Mojito and Country Cuban Stew Theme PartyPopular Mojito Accompanies Ajiaco Rapido For Cuban Theme PartyAjiaco Rapido or Cuban quick country style stew is one of my favorite recipes and a perfect accompaniment for the popular traditional Cuban drink the mojito. Ernest Hemingway made this drink famous (pronounced moh-HEE-toh) in his birth place of Havana, Cuba and now it is popular the world over. Paired with a quick and healthy Cuban stew the combination can be the foundation for a fun, fast and healthy theme party. Cuban CuisineCuban cuisines is a blend of Spanish, African, Caribbean and African cuisines as well as a small Chinese influence. Cuban recipes share spices and techniques similar with all of these national influences. Ajiaco Rapido (aka Quick Country Stew)Ingredients: 2 pounds beef round- cut in small cubes Method:
What is a malanga?
Recipe For MojitoA mojito is the Cuban version of a drink similar to a mint julep. Ingredients Combine 1 fresh mint sprig, 1-1/2 teaspoon of sugar and the lime juice in a short glass. What is a muddler?A muddler is a small wooden tool shaped like a baseball bat. One end is large and rounded and it used to mash ingredients. The other end is skinnier and flat and is used to mix ingredients. ![]() ![]() This entry was posted on Monday, February 9th, 2009 at 3:15 pm and is filed under Healthy Recipes. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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Foodfocus Recipe Club
Complimentary electronic fun-fast-healthy cook book and recording - How to over come the 8 biggest health mistakes most people make.
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